Tiller & Rye
Business owners Sarah Morneault and Lindsey Levesque, co-owners of Tiller & Rye, are passionate about increasing the demand for local…
ReadStory Categories: Sustainable Food Systems
Bo'Lait Farm
Maine’s grassy, rocky pastures have supported dairy herds for centuries, contributing to a long history of dairy farming. In recent decades, however,…
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Millers' Wharf Lobster LLC
By all measures Maine’s lobstering industry is an economic powerhouse, providing thousands of jobs and adding more than $1 billion annually to…
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Ocean Approved, LLC
Ocean Approved, a company that farms, processes and sells kelp and kelp products, recently closed on a $500,000 capital raise…
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Blue Ox Malthouse
The remarkable resurgence of craft breweries in Maine over the past decade has sparked interest in using Maine-grown grains in…
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Misty Brook Farm
[caption id="attachment_541" align="alignleft" width="425"] Katia and Brendan Holmes and their two sons tend their organic Jersey cows.[/caption] It’s not the…
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